Half and Half milk ( 2cups)
Whole garam masala ( 4-5 cloves,4-5 black pepper , 1-2 sticks of cardamom,bay leaf
whole red chillies)
turmeric
red chilli powder as per taste
ground garam masala powder
Paneer tikka masala ( any brand dry spice power 1 packet ,you can use chicken tikka masala also.)
tomato puree 2 table spoons
butter
regular milk ( 1cup )
Recipe : First cut Paneer in to small cubes and fry it without oil in non stick pan .
Add some butter in pan and put all whole garam masala ,mix well.
Add chili powder , whole red chilies , salt , turmeric .
Add tomato Puree and let it cook well for 5 min till oil starts to come out of gravy .
Meanwhile take 2 cups of half and half add dry paneer tikka masala and mix well.
Once tomato puree is cooked add half and half milk which is kept ready with paneer
tikka masala in it.
tikka masala in it.
Let it cook on a low flame for 5 min .Add 1 cup of regular milk to make thin gravy
as per taste .
as per taste .
finally add roasted panner cubes in it .
Cook for another 5 min and Paneer tikka masala is ready !!!!
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